Barbecue Chef

at Laim Hotel
Location Lagos, Nigeria
Date Posted January 3, 2023
Category NGO
Job Type Full-time
Currency NGN


Job Description

  • Consistency in meal taste, output
  • Very good with Lagos bbq/grill delicacies including asun, chicken, chicken wings, turkey, croaker, titus, yam chips, French fries, bole (bole), pepper sauce. Shawarma is an added advantage
  • Spicing and grilling meat, poultry and vegetables the Naija spicy way
  • Prepare menu schedule for the day, prepare Ingredient for cooking while ensuring menu standards are met
  • Create good and clean cooking environment according to environmental laws of sanitation. Preventing cross-contamination.
  • Preparing meals in accordance with customers’ preferences, if applicable.
  • Tracking the components of each meal to ensure that the final dish is completed in a timely manner. Participate in weekly environmental sanitation.
  • Ensuring that your workstation remains clean and orderly at all times.
  • Tracking inventory to ensure that you always have adequate supplies.


  • Candidates should possess an HND, NCE or OND qualification with 1 - 5 years work experience.

Applying Instructions

Interested and qualified candidates should send their CV to: using the Job Title as the subject of the mail.

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